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This Week In Gluten-Free News – Gluten-Free Living magazine

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Week of October 18, 2018

Researchers collect to search out options to crippling autoimmune illness

KYW: “Researchers and medical doctors from throughout the nation meet in Philadelphia to speak about methods to struggle celiac, a crippling autoimmune illness.” Click here for full story.

Menu Says Gluten-Free? Perhaps Not

MedPage At present: “One third of restaurant meals labeled gluten-free have been discovered to be contaminated with gluten, with sure meals being specific culprits, in accordance with analysis…” Click here for the full story.

Adopting a Gluten-free Weight-reduction plan Appears to Have Helped My Ache

Fibromyalgia Information At present: “With no enchancment in my IBS [irritable bowel syndrome] and no assist from standard medication, I finally turned to acupuncture. On the suggestion of my gluten-free acupuncturist, I lastly eliminated gluten from my weight loss program.” Click here for the full story.

Microscopic Colitis Threat Not Linked to Dietary Gluten in Girls With out Celiac Illness

Medical Advisor: “Gluten consumption in ladies with out celiac illness was not discovered to affect microscopic colitis danger, in accordance with a examine revealed in The American Journal of Gastroenterology.Click here for the full story.

Week of October eight, 2018

Baker’s Alleged Confession About Gluten-Free Lie Enrages celiac sufferers

Fox Information: “A radio section has left celiac illness sufferers outraged after an alleged baker, who didn’t determine what bakery she reportedly works at, stated on-air that she typically lies to clients about baked items being gluten-free.” Click here for full story.

One-Third of ‘Gluten-Free’ Restaurant Meals within the U.S. Are Not: Research

HealthDay: “In case you’re gluten-sensitive, be careful: One-third of the “gluten-free” meals offered in U.S. eating places truly comprise hint ranges of the substance, new analysis suggests.” Click here for the full story.

How Has the Gluten-Free Business Affected People With Celiac Illness?

ScienceDaily: “A brand new Journal of Human Vitamin and Dietetics examine has investigated how the current proliferation of the gluten-free trade has affected people residing with celiac illness.” Click here for the full story.

Level of Care Testing for Celiac Illness Lacks Sensitivity

Medscape: “The Simtomax level of care check (POCT) has low sensitivity in screening sufferers for celiac illness, notably when used for pediatric sufferers in whom the chance of celiac illness is excessive, a examine discovered.” Click here for the full story.

BONUS RECIPE: Vegan and Gluten-Free Maple Pecan Pie Crust 

Eat Sip Journey: “With this maple pecan pie crust, you can also make nearly all people completely satisfied. It’s vegan, it’s gluten free, and most significantly, it’s scrumptious.” Click here for the recipe.

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